Bakery
Bread with nothing to fear:
bread by Joseph Brot!
A baker with principles
At Joseph Brot, we bake everything using traditional recipes - and we do so on principle! But that's not all: we prepare our dough with 100% ingredients from organic Austrian farms and give it at least 24 hours rest before we bake it twice in our steam oven. That's how a baker with principles bakes bread that stays true its principles.
Slice it and see just how it bends and retains its form. But you can break it too. What you can't do is except it to be pressed into a pre-fab form - that's out of the question at Joseph Brot.
But don't take our word for it - come and try for yourself! By the way: we are constantly expanding our assortment of breads and other creations, that's why we can only show you a small sample of our delicious goodies.
Our breads
ORGANIC JOSEPH BROT
Mild, balanced flavor, chewy center, very crunchy outside, stays fresh and moist longer thanks to irregularly shaped pores / no yeast, no lactose, vegan
Organic wheat flour, organic wholegrain rye sourdough, organic wholegrain wheat, water, salt
ORGANIC CLASSIC LOAF
Intense, aromatic 100% whole grain with a thick crust, very moist center with self-malted rye and wheat grains / wholegrain, no yeast, no lactose, vegan
Organic whole grain rye flour, organic whole grain rye sourdough, organic whole wheat flour, organic whole meal rye, malted organic wheat grains, malted organic rye grains, malted organic spelt grains, organic wheat bran, water, salt, organic fennel, organic caraway, organic anise, organic coriander
ORGANIC TRADITIONAL VIENNESE BREAD
Classic, traditional Viennese bread refined with typical spices, 80% rye 20% wheat, mild, juicy flavor with subtle hints of caraway / no yeast, no lactose, vegan
Organic rye flour, organic wheat flour, organic wholegrain rye sourdough, salt, water, organic wheat bran, organic fennel, organic caraway, organic anise, organic coriander
ORGANIC WALDVIERTLER CRUSTY BREAD WITH LAVENDER, RYE & HONEY
Natural rye crusty bread, slightly caramelized crust, natural mild flavor, with subtle hints of lavender from dry roasted blossoms / no yeast, no lactose
Organic rye flour, organic wholegrain rye sourdough, organic wheat flour, organic wheat bran, water, salt, organic forest honey, organic lavender, organic fennel, organic caraway, organic anise, organic coriander
ORGANIC SPELT BREAD WITH FRESH SPELT FLAKES AND EMMER SOURDOUGH
100% spelt dough with fresh spelt flakes, very moist, stays fresh longer / no wheat, no yeast, no lactose, vegan
Organic spelt flour, fresh organic spelt flakes, organic grape juice, organic wholegrain spelt flour, water, salt, organic spelt malt flour, organic barley malt flour
ORGANIC PERENNIAL RYE BREAD WITH SUMMER APPLES
100% rye bread from classic rye, excellent balance of acidity through the addition of pureed organic Topaz summer apples / no wheat, no yeast, no lactose, vegan
Organic perennial rye flour, organic wholegrain rye sourdough, organic wholegrain perennial rye, organic wholegrain perennial rye flour, water, organic apple juice, organic apples, salt
ORGANIC SUNFLOWERSEAD WHOLEGRAIN BREAD
Intense, aromatic 100% whole grain bread with a thick crust, very juicy center with self-malted rye, not as dominant thanks to a reduction in spice, natural nuttiness thanks to roasted sunflower seeds / Whole grain, no yeast, no lactose, vegan
Organic rye wholegrain flour, organic wholegrain rye sourdough, organic wholegrain wheat flour, organic rye meal, malted organic wheat grains, malted organic rye grains, malted organic spelt grains, organic sunflower seeds, organic flaxseeds, organic sesame, organic wheat bran, water, salt, organic fennel, organic caraway, organic anise, organic coriander
ORGANIC WALNUT SOURDOUGH
Airy nut bread with red walnuts, and exquisite natural sourdough flavor, incredibly fluffy, very intense nut aroma from slightly roasted whole walnuts and walnut oil / no yeast, no lactose, vegan
Organic wheat flour, organic wholegrain rye sourdough, organic walnuts, organic wholegrain wheat flour, organic rye flour, water, salt
ORGANIC SPELT ROLLS
100% spelt dough with fresh spelt flakes pre-soaked in grape juice, mild sweetness, very moist, perfect for a snack, to try out or as an appetizer / no wheat, no yeast, no lactose, vegan
Organic spelt flour, fresh organic spelt flakes, organic grape juice, organic wholegrain spelt flour, water, salt, organic spelt malt flour, organic barley malt flour
Our Savory Treats
ORGANIC VIENNESE ROLLS
Every piece is unique: hand shaped, fluffy on the inside and crunchy on the outside, bursting with flavor / no lactose, vegan
Organic wheat flour, organic wholegrain wheat flour, organic wheat malt flour, water, salt, yeast
ORGANIC BUCKWHEAT BREADSTICKS
Nutty and moist, with whole corns and unmistakable buckwheat notes / lactose free, vegan
Organic wheat flour, Organic wheat pre-ferment (organic wheat flour, water, sea salt, organic yeast), organic wholegrain rye flour, organic wholegrain wheat flour, organic buckwheat flour, organic malted barley corns, organic malted wheat corns, organic buckwheat corns, organic malted buckwheat corn, water, salt
ORGANIC SALTED BREADSTICKS
Every piece is unique: hand shaped, fluffy on the inside and crunchy on the outside, bursting with flavor / no lactose, vegan
Organic wheat flour, organic wholegrain wheat flour, organic wheat malt flour, water, salt, yeast, organic caraway
ORGANIC WALDVIERTLER BRAIDS WITH GREY POPPYSEED
Every piece is unique: hand shaped, fluffy on the inside and crunchy on the outside, bursting with flavor / no lactose, vegan
Organic wheat flour, organic wholegrain wheat flour, organic wheat malt flour, water, salt, yeast, organic Waldviertler Graumohn grey poppyseeds
ORGANIC VEGAN PORRIDGE BUN WITH GOLDEN FLAX SEEDS
Organic porridge bun made from cooked porridge, with golden flax seeds and 24 hours fermentation, baked on stone plate and dripped with oatmeal. Super juicy and nutty flavors.
Organic wheat, organic oat milk, organic rolled oats, organic rye, organic golden flax seeds, organic oats, salt, yeast, organic barley
ORGANIC SEMOLINA POTATO BREADSTICKS
Organic durum wheat makes a uniquely crispy crust, soft on the inside, incredibly moist, a wonderful treat to your taste buds / no lactose, vegan
Organic wheat flour, organic wheat semolina pre-ferment, organic wheat semolina, organic rye sourdough, organic barley malt, water, organic potato starch, yeast, organic vegetable oil, salt
Our CIABATTE AND BAGUETTES
ORGANIC BAGUETTE ARTISAN
Artisanal baguette made from mild rye sourdough, moist, more crust thanks to its natural twisted shape, crispier than normal white baguettes / no yeast, no lactose, vegan
Organic wheat flour, organic wholegrain rye sourdough, organic wheat flour, organic rye flour, water, salt
ORGANIC WHITE CIABATTA
Mild sourdough flour, incredibly moist, very airy, crisp crust bursting with flavor/ no yeast, no lactose, vegan
Organic wheat flour, organic rye sourdough, organic rye flour, organic wholegrain wheat flour, water, salt
ORGANIC OLIVE TOMATO ROSEMARY CIABATTA
Fantastic flavor thanks to juicy Greek olives marinated in high-quality olive oil, subtle sweet cherry tomatoes and a pinch of rosemary / no yeast, no lactose, vegan
Organic wheat flour, organic rye sourdough, organic rye flour, whole black Kalamata olives by Mani®, organic half-dried cherry tomatoes from Sicily, organic wholegrain wheat flour, water, salt, organic rosemary
Our sweet creations
ORGANIC BUTTER CROISSANT
Plain croissant with 25% organic butter, hand rolled
Organic wheat flour, water, fresh organic butter, yeast, organic raw sugar, salt, organic barley malt flour, organic acerola cherry juice
ORGANIC BUTTER CROISSANT WITH CHOCOLATE BY ZOTTER
Crunchy croissant with 40% mountain milk chocolate by Zotter, hand rolled
Organic wheat flour, water, fresh organic butter, organic chocolate by Zotter (light mountain milk 40%), yeast, organic raw sugar, salt, organic barely malt flour, organic acerola cherry juice
ORGANIC QUARK KOLACHE WITH RAISINS
A sweet dream of vanilla, quark and a dash of rum with subtle hints of lemon. Stays fresh longer
Organic wheat flour, organic quark, organic milk, organic butter, organic free-range eggs, organic beet sugar, organic raisins, revitalized water, yeast, organic wholegrain wheat flour, salt, organic vanilla bean flour, organic lemon zest oil, organic rum
ORGANIC NUT KIPFERL
Moist nutty flavor thanks to fresh, coarsely chopped walnuts, cooked slowly over low flame.
Organic wheat flour, organic milk, organic walnuts, organic butter, organic free-range eggs, organic beet sugar, organic curds, organic honey (forest honey), water, yeast, salt, organic lemons, organic rum, organic cinnamon
GRANDMA'S ORGANIC CHESTNUT GUGLHUPF CAKE
Roasted chestnut flour from Piemont creates an incredibly moist cake and stays fresh longer thanks to liberal use of organic butter / no yeast
Organic butter, organic wheat flour, organic beet sugar, organic chestnut flour, organic free-range eggs
ORGANIC BUTTER PLAITED BRAIDS
Classic butter plaited braid, hand woven, with an extra portion of whipped organic butter folded in
Organic wheat flour, organic butter, organic curds, organic beet sugar, organic free-range eggs, salt, yeast, organic lemon oil