Organic bread from the Waldviertel

Bio
Walnuss
Spitz

Moist and fluffy thanks to the perfect combination of wheat sourdough, potatoes, and a 16-hour bulk fermentation. Enhanced with roasted walnuts and sunflower seeds, the walnut roll develops an especially intense nutty flavor.

90 g

ALLERGENS

A · H

FEATURES

vegan

INGREDIENTS (*ORGANIC)

Wheat flour*, potatoes*, water, wheat pre-dough* (wheat flour*, water, ancient wheat whole grain malt flour*, salt), roasted walnuts*, wheat semolina*, roasted sunflower seeds*, wheat sourdough* (wheat flour*, water), salt, fresh yeast, barley malt flour*, acerola cherry juice powder*

NUTRITIONAL VALUES PER 100 G
Brennwert
fat g
of which saturated fatty acids g
carbohydrates g
of which sugar g
protein g
salt g

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