Organic bread from the Waldviertel

Bio
Ur-Dinkelspitz

with sunflower seeds

100% spelt dough, stays moist for a long time, and gets a subtle nutty flavor thanks to the sunflower seeds.

65 g

ALLERGENS

A

FEATURES

vegan · wheat-free

INGREDIENTS (*ORGANIC)

ancient spelt flour*, water, sunflower seeds*, potatoes*, ancient spelt flakes*, sprouted ancient spelt grains*, grape juice*, date syrup*, salt, fresh yeast*, barley malt flour*

NUTRITIONAL VALUES PER 100 G
Brennwert
fat g
of which saturated fatty acids g
carbohydrates g
of which sugar g
protein g
salt g

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