Organic bread from the Waldviertel

Bio
Mohnschnecke

with powidl and plum

Each poppy seed roll is handmade from the finest organic spelt dough, whose moist, airy texture harmonizes perfectly with the aromatic filling of poppy seeds, fruity plums, and powidl. With every bite, a harmonious combination of sweetness and fruity acidity unfolds.

120 g

ALLERGENS

A · C · G

FEATURES

INGREDIENTS (*ORGANIC)

Dough: spelt flour*, water, butter*, cane sugar*, yeast, salt, acerola cherry juice powder*
Filling: plums*, beet sugar*, milk*, poppy seeds*, plum jam* (plums*, beet sugar*), breadcrumbs*, water, honey*, egg white*, rum*

NUTRITIONAL VALUES PER 100 G
Brennwert
fat g
of which saturated fatty acids g
carbohydrates g
of which sugar g
protein g
salt g

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