Bio
Karotten Muffin
with cream cheese and nut topping
Moist muffin with roasted carrots and raw cane sugar. Filled with a fresh cheese filling and sprinkled with nut topping.
120 g
ALLERGENS
A · C · G · H
INGREDIENTS (*ORGANIC)
carrots*, raw cane sugar*, wheat flour*, eggs*, rapeseed oil*, cream cheese*, whipped cream*, butter*, beet sugar*, pumpkin seeds*, walnuts*, almonds*, hazelnuts*, salt, baking powder*, baking soda, cinnamon*, nutmeg*
| NUTRITIONAL VALUES | PER 100 G |
|---|---|
| Calorific value | |
| fat | g |
| of which saturated fatty acids | g |
| carbohydrates | g |
| of which sugar | g |
| protein | g |
| salt | g |
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