Organic bread from the Waldviertel

Bio
Hand
Salzstangerl

Soft and fluffy on the inside, with a thin crust on the outside, hand-rolled and sprinkled with salt and caraway seeds.

65 g

ALLERGENS

A

FEATURES

vegan

INGREDIENTS (*ORGANIC)

Wheat flour*, pre-dough* (wheat flour*, water, salt, barley malt flour*, fresh yeast), water, salt, fresh yeast, barley malt flour*, wheat malt flour*

Topping: salt, caraway*

NUTRITIONAL VALUES PER 100 G
Calorific value
fat g
of which saturated fatty acids g
carbohydrates g
of which sugar g
protein g
salt g

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