Bio
Focaccia
Exceptionally moist thanks to potatoes and olive oil. Mild and well-balanced in flavor. Ideal as a sandwich bread or as a side to a variety of dishes.
115 g
ALLERGENS
A
FEATURES
vegan
INGREDIENTS (*ORGANIC)
Wheat flour*, potatoes*, water, wheat pre-dough* (wheat flour*, water, ancient wheat* whole grain malt flour*, salt), wheat semolina, wheat sourdough* (wheat flour*, water), salt, olive oil*, fresh yeast, barley malt flour*, acerola cherry juice powder*
| NUTRITIONAL VALUES | PER 100 G |
|---|---|
| Brennwert | |
| fat | g |
| of which saturated fatty acids | g |
| carbohydrates | g |
| of which sugar | g |
| protein | g |
| salt | g |
Bio
Joseph Brot
Bio
Gewürztes Hafer
Amaranth Brotcertified gluten-free
Bio
Walnuss
Laib
