Bio
Butter Croissant
With a golden, crispy crust and a soft, airy dough, our organic butter croissant is a true taste experience.
70 g
ALLERGENS
A · G
FEATURES
vegan
INGREDIENTS (*ORGANIC)
Wheat flour*, butter*, barley malt flour*, fresh yeast*, beet sugar*, salt, acerola cherry juice*
| NUTRITIONAL VALUES | PER 100 G |
|---|---|
| Brennwert | |
| fat | g |
| of which saturated fatty acids | g |
| carbohydrates | g |
| of which sugar | g |
| protein | g |
| salt | g |
Bio
UrlaibBio
Frischflocken
DinkelbrotBio
Waldviertler
Erdäpfelbrot
